Been a warm Saturday afternoon and a rather tension week in Singapore about virus infection this need some soul food to heal the tired heart.

There has been some blogging about this stall located in East Coast area that serve wok hei style Hokkien fried prawn noodle. Situated in an upbeat Coffeeshop that makes it appealing to residents and foreigners.

Stall basically sell fried prawn noodle , fried oysters and fried carrot cake with egg. We ordered prawn noodle and fried oysters and here is our review

Prawn noodle promised its wok hei ( wok flavour but lack prawn stock infused flavour. There was also the strong alkaline taste in yellow noodle as well. The fried oyster fare much better with plump huge oysters although you will only get 4 of it for the lowest price starting from $6/- .

Address : Geylang Lor 29 Hokkien Mee
396 E Coast Rd, Singapore 428994
9733 1388
https://goo.gl/maps/ha5xFuJ2FNA3CLbB9

My posting will basically be things i came across or food I eaten and this is solemnly my personal opinion + view. Post will be written in both English and Mandarin to reach out to viewers and till I learnt some other exotic language I will add that but is good for now. Enjoy reading